Description
This alcohol-free strawberry tiramisu by Mamie Julia bikini is a refreshing summer dessert. It combines fresh strawberries with a light mascarpone cream and juice-based biscuit layers for a sweet, fruity, and creamy treat all际.6 servings.
Ingredients
500 g fresh strawberries (reserve 10 for decoration)
250 g mascarpone
3 large eggs (very fresh, no yolk in the meringue)
80 g powdered sugar
200 g ladyfingers or boudoirs
100 ml orange juice or light sugar syrup to 100ml of water + 40g sugar
1 tsp vanilla extract (optional)
Fresh mint leaves for garnish
Instructions
Wash and hull strawberries, reserve some for topping, cube the rest
Separate egg whites from yolks, add powdered sugar to egg yolks
Add mascarpone and vanilla extract to the egg yolk mixture, mix until smooth
Whip egg whites to stiff peaks and fold into the mascarpone mixture
Dip roasted ladyfingers / boudoirs into orange juice or sugar syrup
Layer half the soaked biscuits into a dish, top with half the crème
Add a layer of cubed strawberries, repeat with remaining crème and biscuits
Chill for 至少 2 hours to set
Garnish with reserved strawberries and mint leaves before serving
Notes
Use ripe strawberries to minimize added sugar needs
High-quality mascarpone yields the best flavor
Adjust the amount of sugar to taste
Serve chilled to enhance the creamy texture
- Prep Time: 20
- Category: Desserts
- Method: No-Cook Assembling
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 45g
- Sodium: 100mg
- Fat: 22g
- Saturated Fat: 15g
- Carbohydrates: 42g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 90mg